Charcuterie Boards $13 Served with marinated olives, artichokes, caper berries, red wine mustard and toasted bread as well as your choice of three or six cheeses and meats.Meats – Prosciutto, sopressata, coppa, capolcollo, chorizo serrano and mortadellaCheeses – Brie, gouda, manchego, gruyere, gorgonzola, aged cheddar, fontina and aged parmesan